Food Beverage and Agriculture

Food loss and waste is also a $1.2 trillion USD business opportunity

With one third of all food lost or wasted, representing 8% of global greenhouse gas emissions, it is currently one of the biggest global challenges and calls for immediate action.

The Coca-Cola Company: Building a Climate-Resilient Value Chain

The Coca-Cola Company has been working to reduce emissions in its supply chain for years—including not only those associated with bottling, but also those associated with growing ingredients, producing packaging, and distributing and refrigerating products. As climate change impacts have begun to manifest around the globe, the 132-year-old company partnered with BSR to take this work a step further to examine what climate risk and resilience might mean for The Coca-Cola Company value chain.